Callebaut Bakestable White Chips 2.5Kg
- Description
- Reviews
- Ingredients
- How To's
Callebaut produces the finest Belgian chocolate that is made from only the very best ingredients. Crafted from bean to chocolate, it is relied on everyday by chefs and chocolatiers to create great tasting delights.
These extra-big baking drops have a creamy, caramelly taste with a subtle snap. With less cocoa butter in the recipe, they resist oven temperatures of up to 200C, making them the perfect, delicious addition to cookies and other baked treats.
These extra-big baking drops have a creamy, caramelly taste with a subtle snap. With less cocoa butter in the recipe, they resist oven temperatures of up to 200C, making them the perfect, delicious addition to cookies and other baked treats.
Ingredients:
Sugar, Whole milk powder, Cocoa butter, Skimmed milk powder, Emulsifier: Soya lecithin, Natural vanilla flavouring.
Allergy Information: Contains milk and soya.
Min. cocoa: 20.0%
Sugar, Whole milk powder, Cocoa butter, Skimmed milk powder, Emulsifier: Soya lecithin, Natural vanilla flavouring.
Allergy Information: Contains milk and soya.
Min. cocoa: 20.0%
Mix into dough at the end of the kneading process to prevent colouring the dough or melting the drops while kneading.
More in this Collection
Product Disclaimer
All information on this website is created to help you make an informed decision before you purchase the item. Our information is altered and improved regularly to ensure it is of the best quality. The ingredients, allergen and dietary information may change if the manufacturer changes certain ingredients. We advise all customers to read the label on the product before consuming or using the product and not to rely on the information on our website. Please Note: The product image is for illustration purposes only and the packaging or ingredients are subject to change without prior notice.
