PME 325g Cake Decorating Piping Gel
- Description
- Reviews
- Ingredients
- How To's
Easy to colour; perfect for writing messages and adding decorative accents.
Try these other uses for piping gel: Stabilized whipped cream (whip pint heavy whipping cream to soft peak stage, add 2 tablespoons piping gel and continue to whip to stiff peaks), glaze fruit and baked goods; crumb coat cakes before covering with rolled fondant.
Tinting – For best results, use Gel Colours. Blend colour well before using. With spatula, blend in figure 8 motion to minimize bubbles. Tint any colour you wish. To maintain true colours, use on cakes iced white.
Writing – For a quick and easy message, write with tinted Piping Gel in a parchment or decorating bag and tip #2 or #3.
Ingredients: Glucose Syrup, Water, Sugar, Gelling Agent (E407), Acidity Regulators: E330, E270, E325, Preservative: E202.
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