Callebaut Ruby Chocolate Easimelt Callets 2.5Kg
- Description
- Reviews
- Ingredients
- How To's
The newly-discovered fourth chocolate alongside white, dark and milk, Ruby chocolate is made distinct by its eye-catching pink colour and fruity berry flavour coupled with fresh, sour notes. Though it may seem like it, no colour, berries or berry flavours have been added- Ruby chocolate is made from the Ruby Cocoa Bean, in which the colour and flavour are naturally present.
Ruby chocolate is a great choice when it comes to adding a unique twist to confectionery, pastries and dessert. It has a standard fluidity that guarantees great results and means it is ideal for use in a wide range of different applications.
Sugar, Cocoa butter, Skimmed MILK powder, Whole MILK powder, Cocoa mass, Emulsifier: SOYA lecithin, Acid: Citric acid, Natural vanilla flavouring.
Allergy Information: Contains MILK and SOYA.
Certified Kosher.
Product Disclaimer
All information on this website is created to help you make an informed decision before you purchase the item. Our information is altered and improved regularly to ensure it is of the best quality. The ingredients, allergen and dietary information may change if the manufacturer changes certain ingredients. We advise all customers to read the label on the product before consuming or using the product and not to rely on the information on our website. Please Note: The product image is for illustration purposes only and the packaging or ingredients are subject to change without prior notice.