Callebaut Ruby Chocolate Easimelt Callets 2.5Kg
The newly-discovered fourth chocolate alongside white, dark and milk, Ruby chocolate is made distinct by its eye-catching pink colour and fruity berry flavour coupled with fresh, sour notes. Though it may seem like it, no colour, berries or berry flavours have been added- Ruby chocolate is made from the Ruby Cocoa Bean, in which the colour and flavour are naturally present.
Ruby chocolate is a great choice when it comes to adding a unique twist to confectionery, pastries and dessert. It has a standard fluidity that guarantees great results and means it is ideal for use in a wide range of different applications.
Sugar, Cocoa butter, Skimmed milk powder, Whole milk powder, Cocoa mass, Emulsifier: Soya lecithin, Acid: Citric acid, Natural vanilla flavouring.
Allergy Information: Contains milk and soya.
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