Renshaw Extra Ready to Roll Icing is designed so that it is extra firm and extra elastic. Heat and humidity can make working with rolled icing a hassle, but the extra firmness of this icing means it has a greater resistance and strength, so it’s great for working with in hotter, more humid environments. Its increased elasticity means the icing can stretch over large surfaces without suffering rips or tears, so even the deepest of cakes and the sharpest of edges can be easily covered and look totally flawless. Since Renshaw Extra Ready to Roll Icing is excellent at covering cakes of all sizes and shapes, you can get truly creative with your cakes, with the confidence that you will achieve perfect results. Best results are achieved when used on deep or sculpted novelty cakes, but this product is also suitable for modelling, covering and sheeting.

This product is not suitable for refrigeration or freezing. Store in a cool, dry place away from sunlight and, once opened, wrap in cling film and place inside an airtight container to prevent it from drying out.

Suitable for Vegan, Vegetarian, Kosher and Halal diets.